Zest for Life: Citrus Sparkler Mocktail
A vibrant, naturally sweetened mocktail made with fresh citrus juice and sparkling water—perfect for a refreshing sip any time of year.
Equipment
- Citrus juicer
- Small mixing bowl
- Spoon or small whisk
- Two serving glasses
- Ice (optional)
Ingredients
- 1/2 cup fresh orange juice about one large orange
- 1/4 cup fresh grapefruit juice or use blood orange for a sweeter twist
- 2 tablespoons fresh lemon juice
- 1 tablespoon lime juice
- 1 –2 tablespoons honey syrup maple syrup, or agave (to taste)
- 1 cup sparkling water unflavored or citrus-infused
- Ice cubes optional
- Optional Garnishes:
- Sliced citrus rounds orange, lime, lemon
- Fresh mint sprigs
- Edible flowers
- Citrus zest curls
Instructions
- Juice the citrus fruits: In a small bowl, combine the juices from fresh oranges, grapefruits, lemons, and limes.
- Add sweetness: Stir in the sweetener of choice (start with one tablespoon and adjust to taste).
- Mix it up: Pour the citrus mixture into two glasses filled with ice, if using.
- Top with sparkle: Add 1/2 cup sparkling water to each glass. Stir gently to combine.
- Garnish and serve: Add sliced citrus, a mint sprig, or a zest twist. Serve immediately and enjoy!
Notes
- Honey Syrup Tip: Mix honey and warm water to make honey syrup. Stir until dissolved.
- Batch It: Want to serve a crowd? Triple or quadruple the citrus mix and keep chilled. Let guests add their sparkle.
- More Fizz: Add more sparkling water for a lighter, less tangy drink.
- Storage: Juice can be made and stored in the fridge for 2–3 days. Add sparkling water just before serving.